„A place that, if it hadn't existed, would have had to be found urgently…"
In 1990, we built the building of the Kraszna Vigadó restaurant in Kocsord along the main road No. 49. At first it operated as a press, which developed into a restaurant over the years. As the owner, I decided that my family could also take a role in my business, so we were able to expand with an event hall. In the future, we want to use new techniques and wait for our existing and new guests with delicious food!
The best of our kitchen
(Pork brain ragout, toast, onion)
(bean goulash soup, smoked ham, sour cream)
(potato pasta with cottage cheese, sour cream and cryspi pancetta)
(parisian pork fillet, pork chop filled with cheese and ham)
(spare-ribs and mushroom marrow ragout with bacon and two fried egg)
Hours
Day | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday |
---|---|---|---|---|---|---|---|
Hours | 10:00 - 21:00 | 10:00 - 21:00 | 10:00 - 21:00 | 10:00 - 21:00 | 10:00 - 21:00 | 10:00 - 21:00 | 10:00 - 21:00 |